Производство на хранителни добавки

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Extracts

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D-Glucosamine
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Botanical source: Cassava starch Effective components: D-Glucosamine 98%--102% Testing Method: HPLC
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Olive Leaf Extract
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 Olea Europaea L  Oleuropein 10% 20% 40% 60% 80% /water soluble Oleuropein 10% 20% 40% 60%  HPLC
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Yohimbe Extract
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 Pausinystalia yohimbe  Yohimbine 2% 4% 8% 98%  HPLC
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Artichoke Extract
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 Cynara scolymus L Chlorogenic Acid 1% 2% /water soluble Chlorogenic Acid 1% 2%  HPLC
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Epimedium Extract
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Ботанически произход: Epimedium brevicornum Активно вещество: Icariin 10%,20%,50% Метод на тестване: HPLC
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Soybean Extract
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 Glycine mao(L). Merr Isoflavones 20% 40% 60% 80% HPLC
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Goji Berry Extract
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 Lycium barbarum L.  Polysaccharides 40% 50%  UV
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White Willow Bark Extract
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 Salix alba  15% 25% 50% : HPLC
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Red Clover Extract
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 Trifolium pratense Linn.  Isoflavones 8% 20% 40%  HPLC
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Griffonia Seed Extract
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 Griffonia simpicifolia  5-HTP 95% 99%  HPLC
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Matrine
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 Sophora flavescens Ait.   Matrine 98%   HPLC
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Epimedium 95%
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Extract of Epimedium
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