Green Tea Extract

Derivazione botanica : Camellia sinensis

Sostanza attiva :        Polyphenol 95% 98%

                                   Catechins 65% 75%

                                   EGCG 40% 45% 80% 98%

                                   Caffeine / 4%-8% <0.5%-1%

Metodo di prova :         UV
                                   HPLC

                                   HPLC

                                   HPLC